Putting our bourbon in Dragonās Milk barrels worked so well, that we wanted to see what it would do to rye whiskey. Beer Barrel Rye takes a similar journey through new American oak barrels before getting the Dragonās Milk barrel treatment. Aromas of vanilla and allspice lead to flavors of honey and almond, before a lingering, spicy finish.
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Description
Putting our bourbon in Dragonās Milk barrels worked so well, that we wanted to see what it would do to rye whiskey. Beer Barrel Rye takes a similar journey through new American oak barrels before getting the Dragonās Milk barrel treatment. Aromas of vanilla and allspice lead to flavors of honey and almond, before a lingering, spicy finish.
